

OK, I promised you some apple recipes, and I'm gonna start with a DeWalt Household classic. I created this recipe eight years ago for a cooking demonstration I did for the 4-H Club in West-Central Kansas. The event was sponsored in part by the National Pork Producers Council, so the original crust recipe was made with chilled lard. I have adapted the crust recipe (below) to suit the anti-pig-product contingent, but I must tell you that the…
ContinuePosted by Rob DeWalt on December 22, 2010 at 12:00am

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